I think everyone has a Girl Scout cookie that they're passionate about. For me, it's Samoas- I love them so, so much. I bought a box a few weeks back and it was gone in 24 hours. I'm not even embarrassed to tell you that, because I love them so much.
Anyway, I found this recipe for samoa cupcakes and have been meaning to bake them for a while. I finally made them today, and they're delicious. I followed the cupcake recipe exactly, but I didn't have enough powdered sugar to make the frosting. I improvised by making a quick caramel sauce and mixing it with some leftover chocolate frosting from the fridge. (What, you don't always have leftover frosting in your fridge? Because you should.) I used this recipe for the caramel, and mixed it in with good ole' Betty Crocker frosting. Perfection. Happy Wednesday! xx ellen